Soy Sauce "Shoyu" 125ml Yakso Bio Yakso

Enjoy the authentic Japanese taste of Yakso organic soy sauce. Made from fermented soybeans, wheat, water and salt. It has a slightly sweet taste and is free of added sugars! It is less salty than sweet soy sauce. It is perfect for stir-fries, marinades and as a sauce for sushi! Ingredients Water, SOYBEANS* (25%), WHEAT*, sea salt, koji (aspergillus oryzae). Energy: 226 kJ/ 54 kcal Fat: 0.1g Saturated: 0g Carbohydrates: 5.8g Sugars: 1.5g Protein: 7.5g Salt: 14g